A commercial refrigeration system is an essential piece of equipment for any business that needs to store perishable items. In this blog post, we will answer some of the most commonly asked questions about commercial refrigeration systems, including how they work, how long they last, and what to do if yours breaks down.
A commercial refrigerator is an essential piece of equipment for any shop or restaurant. It allows preparation to be done in advance, meaning that food can be cooked and served fresh and quickly. It also prevents the need for storage space in a kitchen, as everything can be prepped and stored in the fridge. There are a few things to consider when choosing a commercial fridge, such as the size and type of business, but ultimately it is an investment that will save time and money in the long run.
How Does a Commercial Refrigeration System Work?
A commercial refrigeration system works by circulating a coolant through a series of coils. The coolant absorbs heat from the air inside the fridge, lowering the temperature and keeping the food cool. The most common type of commercial refrigeration system uses a series of compressors, evaporators, and coils to circulate a coolant throughout the space. The coolant absorbs heat from the air, lowering the temperature of the storage area. By carefully controlling the amount of coolant circulating through the system, businesses can maintain whatever temperature and humidity levels they need. This ensures that food stays fresh and safe for customers to enjoy.
How Long Does a Commercial Refrigeration System Last?
A properly maintained commercial refrigeration system through Prime Refrigeration can last upwards of 20 years. However, to ensure your system lasts that long, it’s important to follow a few key tips. First, make sure your system is properly sized for your needs. An undersized system will have to work harder to keep things cool, leading to more wear and tear. Second, keep the coils clean. Dust and dirt build-up can impede the system’s ability to transfer heat, leading to premature failure. Finally, be sure to keep an eye on the sealant around the doors. If the sealant deteriorates, cold air can escape, causing the system to work overtime to maintain the desired temperature. By following these simple tips, you can help extend the life of your commercial refrigeration system.
What Should I Do If My Commercial Refrigeration System Breaks Down?
If your commercial refrigeration system breaks down, there are a few things you can do to minimize the impact on your business. First, try to cool the area where the unit is located. This will help prevent food from spoiling. Second, if possible, transfer food to another refrigerator or cooler. This will keep it fresh until the unit can be repaired. Finally, contact us at Prime Refrigeration to get a technician out as soon as possible. We can diagnose the problem and get your system up and running again quickly. By following these steps, you can keep your business running smoothly even if your commercial refrigeration system breaks down.
A commercial refrigeration system is a vital piece of equipment for any business that needs to store perishable items. In this article, we have answered some of the most commonly asked questions about commercial refrigeration systems. If you have any further questions or if your system needs servicing, please do not hesitate to contact us.
